Saturday, February 9, 2013

Cauliflower: Pizza'd, Riced, and Bun'd

I had leftover cauliflower from my pizza experiment, so I decided to make Cauliflower Fried Rice! It’s amazing how much it really resembled the texture of rice- and it was SO easy. I grated my cauliflower in my Ninja. Next, I beat a whole egg and “fried” it on a pan coated with cooking spray. I put the egg aside then sautéed some baby bell peppers, onion,garlic, and lots of grated ginger. Once the veggies were soft, I added some chopped steamed broccoli. Finally, I added the cauliflower “rice” and let it cook for a few minutes. Splashed the whole thing with some sake and Bragg’s Liquid Aminos (could use soy sauce), then sprinkled it with a  little stevia and BAM- Cauliflower fried rice!!!