This low-carb breakfast is as thick, creamy, and delicious as it looks- and its huggeeeee!! This will keep you full and satisfied throughout the morning.
1 1/2 cups (150 grams) cauliflower florets
2 tablespoons quick oatmeal
1 cup unsweetened cashew or almond milk
2 packets stevia
1 teaspoon vanilla
1/3 cup liquid egg whites
1/2 scoop protein powder
1 tablespoon sugar free pudding mix (optional, but makes everything thicker and more flavorful)
2. Slowly whisk or stir the egg whites into the pot-- stir constantly so the eggs don't set!! Once it starts to get fluffy (about 3-4 minutes) turn off the heat.
3. Add the protein powder (I used @pescience ) and sugar free pudding mix (if using). Add your fav toppings!!